Chef Kati |
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Chef Kati Peters offers catering, classes, and helpful tips for healthy shopping and dining in the Seattle area.
Kati frequently teaches her unique natural foods classes in the Seattle area at Sur La Table, Williams-Sonoma, Pasta and Co, The Compleat Cook, J.F. Henry, Cook's World, Madison Market, Discover U, Hyogo Cultural Center, Mrs. Cook, Larry's Market, PCC (Puget Consumer's Co-op), Whole Foods, The Bon Marché (Macy's), Bob's Red Mill, Uwajimaya, and Blue Ribbon Cooking School. |
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WHAT'S NEW?
Please take a few minutes to explore
the Web site and learn more about how you can incorporate Chef Kati's specialized
information. Learn where to purchase super fresh veggies, and how you can
take advantage of Chef Katis unique culinary skills to enhance your
professional and personal lifestyle.
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FAQ'sLooking for a great restaurant that serves delicious natural food? Need information on stores that specialize in unusual produce? How about cookware and serving pieces that will make an unforgettable presentation. Check out the latest FAQ's. |
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CLASSESSee a complete list of Chef Kati's cooking classes.
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